The weather may have been pretty crap the last few days but I'm definitely feeling summery vibes! Maybe the fact I'm going on holiday for a few days
Chopped Thai Salad
I'm officially in love with this salad. It has so many different vegetables, fun textures thanks to the cashews, and with a dressing that just brings
Avocado Pesto Pasta with Mushrooms, Asparagus, and Tomatoes
I know it's Easter Sunday and you're probably expecting some super decadent 'healthified' chocolatey recipe but I'm afraid I have to disappoint! For
Lentil, Squash, and Pomegranate Salad
This salad is very similar to a recipe I created for Mindful Chef recently, and it tastes so good I knew I had to share it here as well. Not only is
Seasonal Spring Greens and Bean Salad
Necessity is the mother of invention, and I feel that especially keenly with my packed lunches I take to uni. I want something delicious, easy to
Indian Curry Spiced Butternut Squash Soup
This week I received an amazing veg box which included some stock cubes, so I could have a play around with them and make something delicious! As I've
Very Green Salad
I create a lot of rainbow salads and dishes full of bright colours on a regular basis, so I wanted to challenge myself and create a salad that only
Sweet Potato, Broccoli, and Cashew Curry
I made this deliciously creamy vegetable curry last week when I had some lovely friends over for dinner, and although I've made it before then and
Veggie Paella
I confess I've never been to Spain. It's on my never-ending list of places to visit though. The only time I've tried paella was in London and in the